Restaurants

Groundfishing season runs from late spring through early fall, so there will be no more weekly restaurant deliveries of fish this year, but we are already planning for 2009. Many thanks to the wonderful restaurants that purchased Port Clyde Fresh Catch fish this season:

• The Dip Net
• Cafe Miranda
• Big Fish Café, Rockland Maine
• Lily Bistro
• The Craignair Inn
• The Schooner J. & E. Riggin
• Suzuki’s Sushi Bar
• Cod End
• Cappy’s Chowder House
• Cleonice
• McKay’s Public House
• Rupununi
• Guinness and Porcelli’s
• Havana
• Mache Bistro
• Fiddlers Green
• Claremont Hotel

Want delicious, fresh seafood every week this summer?

It’s not too late to sign-up for a pro-rated weekly CSF share of wild-caught whole fish harvested by the Midcoast Fishermen’s Cooperative of Port Clyde, Maine. Contact Kim Libby for exact pricing information as the season shortens.

Your weekly share of our fishermen’s fresh catch will consist of a variety of haddock, cod, flounder, hake, dabs, grey sole, monkfish, Pollock and redfish.